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  • KEAT Properties

First Olive Crossing Tenant: Marriott Hotel

KDG, KEAT, and O’Reilly Hospitality Management Announce New Hotel at Olive Crossing Development

ST. LOUIS, MO – APRIL 23, 2020 – KDG, KEAT Properties, and O’Reilly Hospitality

Management are proud to announce the first tenant at Olive Crossing. Element by

Westin and Courtyard by Marriott are joining forces for a state-of-the-art, dual-brand

hotel complex on the mixed use development in Olivette. This 106,000 SF, five-story

building will be broken into two wings – an Element wing and a Courtyard wing. Each

wing will house 80 guest rooms, separate lobbies, and patios to act as the perfect

complement to appeal to various lifestyles. The Element will have a fresh and

contemporary feel, while the Courtyard will be the classic go-to for business

travelers. To accommodate all guests at the hotel, there will be 50 spaces of surface

parking and an additional 120 spaces in the covered parking structure. The hotels will

also share a 1,200 SF fitness center, an indoor pool, meeting rooms, and multiple

food options, including grab-n-go and sit-down restaurants.

The concept of a dual-brand hotel originated from KDG’s existing relationship with

Marriott. Combining two signature brands, this partnership is the first of

its kind and will provide long-term viability for Olive Crossing’s STAY | WORK | PLAY

environment. Located in the southern section of the development, the hotel has easy

access to the highway as well as walking trails with connection to the Centennial

Greenway. O’Reilly Hospitality Management will manage the property upon


The redevelopment of a critical corner fronting Olive and I-170, a mile from the

downtown Clayton business district, Olive Crossing redefines the pathway from the

airport to St. Louis’ urban core. At “the center of everything” this dynamic, 14.8-acre

mixed use center features up to 300,000 SF of office space, up to 50,000 SF of

retail, dining, and services, and the 160-room dual-brand Marriott Courtyard and

Element hotel. Restaurant spaces offer accessible and attractive outdoor dining, high

ceilings with extended glass frontage, and ample easy parking. The development

boasts distinctive architecture and courtyard amenities with seating, water features,

greenery, and artwork showcased throughout.

About KDG

KDG is a merger of Koman Group and Keeley Development Group, one firm

dedicated to your firm’s real estate investment needs. Blending Koman’s legacy of

real estate ingenuity, Keeley’s world-class culture & resources, and our joint passion

for investment with intent – KDG accelerates growth and opportunity for our people,

our partners, and our region. As a fully integrated developer and owner, KDG has a

proven track record of more than $1 billion in real estate initiatives within more than

6.5 million square feet of commercial and residential space in the greater St. Louis

region. Our portfolio includes build-to-suit class A corporate campuses and

multitenant office spaces, infill developments, mixed-use environments, and

multifamily and student housing.

About KEAT Properties

KEAT Properties was founded on family. Driven by our mission of enhancing

communities with a collaborative spirit, our firm has experience on all sides of the

table. Our world-class team not only understands how to negotiate, but we also

know how location, costs, access, site feasibility, zoning, politics, and all facets of real

estate interplay for your success.

About O’Reilly Hospitality Management

Founded in 2007, O’Reilly Hospitality Management, LLC is a proven hospitality firm

specializing in the design, development, and staffing of hotels, restaurants, and

commercial properties for some of the country’s leading national and independent

brands across the nation. Founded on the principles of sustainability, community

involvement, philanthropic outreach, and a commitment to elevating the modern

guest experience, OHM is truly an innovative presence in the hospitality space. With

award-winning service, sustainable green practices, and a staff buoyed by working

for a caring and involved company, we do whatever it takes to make every guest



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